SINSHENG TAT
TRADING
Malaysia's Largest Anchovy Supplier
halal Malaysia logo Fisherman reeling in a net from the ocean to harvest anchovies, with a view of the sea and other ship in the background

Malaysia’s largest anchovy (ikan bilis) suppliers

We have over 40 years of experience. Sourcing from Malaysia, Thailand, and Vietnam, we ensure top-quality, fresh anchovies known locally as ikan bilis.

Our halal certification guarantees the highest standards of purity and quality. Serving local markets, chain hypermarkets, and exporting to Singapore and Australia, our distinctive packaging with our logo ensures visibility.

With a strong market reputation, we are dedicated to providing the best ikan bilis. Trust us for your anchovy needs and experience the difference that quality and expertise bring.

ABOUT US

Over 40 years of team experience in anchovy (ikan bilis) supply

Experience

High production and distribution capacity for anchovies

Capacity

Continuous improvement in anchovy production processes

Continuous
Improvement

Certified quality assurance for ikan bilis supply

Quality
Assurance

Halal-certified anchovy (ikan bilis) supplier in Malaysia

Halal
Certification

Trusted reputation as a reliable anchovy supplier

Reputation

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Products

Ikan Bilis Langkawi

Kim Sua S

Kim Sua M

Pek Pak

Bun Tiao

Ikan Bilis Thailand

Kopek Siam 2

Kopek Siam 2a

Kopek Siam 4

Siam Kasar

Dried anchovies (ikan bilis) on traditional wooden drying tray
Fishermen harvesting anchovy (ikan bilis) on the ocean in Malaysia

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Deep Dive into the Anchovy (Ikan Bilis) Process

Anchovies, known locally in Malaysia as ikan bilis, are small, silvery fish that are widely used as a flavoring ingredient in various cuisines around the world. Their production involves several key steps.

Discover the best anchovies (ikan bilis) with our trusted expertise and quality commitment.